| Name | Requirement to obtain an Export Permit for Fish and Fish Products |
|---|---|
| Description | This process represents the requirement for obtaining a permit to export live fish/fish feed/fish products. |
| Comments | All business process flows, processing steps and applicable legalization for fish and fish products model those for application for Veterinary Export Permit for animals and animal products. Only the application and the resulting permit format is different due to the nature of the product. |
| Validity From | 06-07-1967 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | 17 |
| Created Date | 2020-07-13 07:22:28 |
| Updated Date | 2025-09-04 08:39:18 |
| Status | Active |
| Measure Type | SPS |
| Legal/Regulation | Agricultural Marketing 1967 |
| Un Code |
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Veterinary Export Permit for Live Animals and Animal Products | This process represents the procedure for obtaining a permit to export live animals/animal products. | Export | View |
This measure applies to commodity/s
| HS Code | Description |
|---|---|
| 03023400 | Bigeye tunas fresh or chilled, excluding livers and roes |
| 03023500 | Atlantic and Pacific bluefin tunas fresh or chilled, excluding livers and roes |
| 03023600 | Southern bluefin tunas fresh or chilled, excluding livers and roes |
| 03023900 | Other Tuna fish, fresh or chilled, exluding livers and roes |
| 03024100 | Herrings fresh or chilled, excluding livers and roes |
| 03024200 | Anchovies, fresh or chilled, excluding livers and roes |
| 03024300 | Sardines, Sarninella, brisling or sprats fresh or chilled |
| 03024400 | Mackerel fish, fresh or chilled |
| 03024500 | Jack and horse mackerel fish, fresh or chilled |
| 03024600 | Cobia fish, fresh or chilled |