View Measure
| Name | Requirement to obtain an Import Permit for Fish and Fish Products |
|---|---|
| Description | This process represents the requirement for obtaining a permit to import live fish/fish feed/fish products. |
| Comments | All business process flows, processing steps and applicable legalization for fish and fish products model those for application for Veterinary Import Permit for animals and animal products. Only the application and the resulting permit format is different due to the nature of the product. |
| Validity From | 06-07-1967 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | 17 |
| Created Date | 2020-07-13 07:04:48 |
| Updated Date | 2025-09-04 08:39:04 |
| Status | Active |
| Measure Type | SPS |
| Legal/Regulation | Protection of Fresh Water Fish Proclamation |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Veterinary Import Permit for Live Animals and Animal Products | Procedure to obtain a Veterinary Import Permit for Live Animals and Animal Products from the Ministry of Agriculture, Department of Livestock | Import | View |
This measure applies to commodity/s
Displaying 1-10 of 61 result(s).
| HS Code | Description |
|---|---|
| 03011100 | Live ornamental freshwater fish |
| 03011900 | Other live ornamental fish |
| 03019100 | Live Trout (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI, ONCORHYNCHUS AGUABONITA, ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE and ONCORHYNCHUS CHRYSOGASTER) |
| 03019200 | Live Eels (ANGUILLA SPP.) |
| 03019300 | Live Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) |
| 03019400 | Live Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) |
| 03019500 | Live Southern bluefin tuna (THUNNUS MACCOYII) |
| 03019900 | Other live fish |
| 03021100 | Trout fish fresh or chilled, excluding livers and roes |
| 03021300 | Pacific salmon, fresh or chilled, excluding livers and roes |